Orange Chocolate Cheesecake Mousse Parfaits

With Valentine’s Day just a few days away, I wanted to share a dessert that you could make in a snap, as well as something that would not feed an army! As much as we all love dessert, sometimes you just don’t want to have a ton of leftover sweets tempting you. And I hate […]

Fondue Moitié-Moitié

The Fondue ” Moitié-Moitié ” is a cheese fondue made out of Vacherin cheese and Gruyère cheese, mixed in a 50/50 (half-half) mixture. The Gruyère is a harder cheese, while the Vacherin is a softer creamier cheese. As they blend together, it makes a very nice, smooth, unique consistency. In a perfect cheese fondue, the […]

Vegetable Tikka Masala

Vegetarian Tikka Masala (cauliflower or gobi masala) is the perfect Indian dish for vegetarians and meat-eaters alike. There’s so much flavor in this Indian cauliflower recipe! Cauliflower Tikka Masala is such an amazing dish. It’s pieces of roasted cauliflower mixed into a tomato-based curry, served with basmati rice and naan bread.

Easy Creole Stuffed Peppers

As cooler weather blows in, even here in Florida, comfort food comes to mind. Something that will stick to your ribs and warm you to your bones. But that doesn’t have to be a recipe that keeps you in the kitchen for hours, simmering away. These flavor packed stuffed peppers are super easy to make […]

Persian Pistachio Ice Cream – Low Sugar Version

Wrapping up my series on Persian food for Type 2 diabetics, will be a recipe for Persian ice cream. Persian Pistachio Ice Cream – or Bastani as it is called in Farsi – is always the same combination of flavors. Vanilla ice cream, pistachios, rosewater flavoring, a subtle hint of saffron, and then bits of […]

Pumpkin Spice Muffins

Cinnamon-packed and pumpkin-filled, these moist muffins make the perfect coffee side-kick!  Don’t get mad at me please! I know I know, it might be a little early, buuuut it’s half way through September, so I would say I have waited long enough to start the pumpkin baking. (; I love Fall and all the things […]

Shrimp Fajitas

I know that many of you can relate to this experience. You are sitting at a Mexican food restaurant, waiting for your order to arrive, trying to be good and not eat too many chips and not drink your margarita or beer too fast, when . . . A waiter sails by your table, carrying […]

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