View Ingredients
Save Recipe
  • 2 green bell peppers
  • 18.5 ounce can Progresso Rich and Hearty Lentil and Andouille Sausage Soup
  • 1/2 cup couscous
  • 2 tablespoons chopped fresh cilantro
  • 4 ounces pepper jack cheese, shredded
  • Additional fresh cilantro for garnish

Easy Creole Stuffed Peppers

As cooler weather blows in, even here in Florida, comfort food comes to mind. Something that will stick to your ribs…

(0 / 5)

Lost Password