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Ingredients
- 8 oz. frozen shelled deveined shrimp
- 2 TBS. butter
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 tsp. garam masala
- 3 c. bagged coleslaw mix consisting of green and purple cabbage, and shredded carrots
- 2 TBS. chopped pimento, drained
- 1 c. celery, chopped 1/4"
- 1/4 c. blue cheese salad dressing
- 1/4 c. coconut milk
- 1 TBS. chopped fresh cilantro
- 2 TBS. sunflower seed kernels, Optional Topping
Indian Shrimp in Butter Sauce Salad
Indian Shrimp in Butter Sauce Salad combines two flavor profiles. It takes the warmth of shrimp cooked in butter and tossed…